Wednesday, November 9, 2011

Again

I know that I shouldn’t post about this two times in three days, but I’m so excited about the extra time I have these (couple) days that I can’t stop thinking about it. And therefore talking about it. And therefore writing about it. How did I get by before this week? How did I get myself ready and two kids ready and fed in 30 minutes? With a lot of arguments, I can tell you that. So the past three days? NO ARGUMENTS.

And! Spencer asked for eggs this morning for breakfast and I had time to COOK! For him! And made coffee, and cut up grapes for the teething monster (Henry) and everything else and was still reasonably on time. Spencer got to watch Thomas (gag) and got dressed and even decided to wear different shoes than I picked out for him without me freaking out because I was late. I’m definitely going to try to keep this up. I don’t so much mind the lack of evening time (I’ve been passing out at 9pm) because the kids are also going to bed early and I’m caught up on my DVR.

My one problem right now is dinner. Henry gets very hungry for dinner, and I’m not used to this because Spencer has never been a dinner eater. Henry has to eat by 6pm or he is a very cranky child. Before, there wasn’t much of a problem: I’d give him a snack and start making dinner and somewhere in the vicinity of 6pm, we would eat. NOW 6pm is 5pm, so he’s pretty much starving when we get home so he doesn’t even want to give me time to make dinner. What do I do? Is this why a lot of moms serve a lot of frozen processed food to their kids for dinner? And make two meals, one for the kids and one for the parents? I’ve never “judged” those parents, per se, but I’ve never been one of them because my kid didn’t eat much dinner. So I made our food and if he ate, great, and if not whatever. Now I find myself scrambling to feed Number Two’s hungry mouth all the time. A couple weekends ago I made a bunch of freezer food so I could feed him when I didn’t feel like cooking (homemade chicken nuggets, fish sticks, pigs in a blanket, English muffin pizzas) but I don’t really want to resort to that ALL THE TIME. Any recommendations?

While the extra time in the morning is great, on the drive to work I found myself thinking it was Thursday and then sadly realizing it was only Wednesday. I think I thought this because I was trying to remember how many pieces of bread I had at work for breakfast (two) and I have one a day, so I was thinking I only have two days left. But I only brought four this week. Bah. I’ve been extremely productive at work so I think I’ve done three days of work in two. Maybe I should take Friday off! Ha!

Oh! But then I got to work and got an email from athlinks.com showing that my time in Sunday’s race was a full minute faster than the gun time. 31:03! Still not beating my PR, but way way closer, and especially for a morning race that’s some kind of awesome.

Keeping it up this week!

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