Monday, October 25, 2010

Menu Monday

Last week's menu:

Monday: leftovers from Maggiano's
Tuesday: jambalaya with shrimp and sausage
Wednesday: Honey Dijon Chicken with rice and roasted zucchini
Thursday: chicken and corn chowder. I didn't like the recipe I started out with, but I added a few things and it became Southwest Corn Chowder and it was delicious! A bit of a kick, though :)
Friday: pecan encrusted pork chops, steamed broccoli and herb and butter rice
Saturday: chick-fila
Sunday: Texas Roadhouse

While I'm making a menu for this week, I might be eating out more than home. I have 3 days planned out, and I have a Navy friend in town this week who I might be seeing for dinner also. It's going to be an expensive week, but here's the general plan.

This week:
Monday: plum-spiced chicken with rice
Tuesday: taco salad
Wednesday: Stir fry
Thursday: Out with Stacy (sensing a trend? it's been hard to get together)
Friday: Out with Crystal (a friend from birth that I haven't seen in at least 10 years)
Saturday: Halloween party! I'm making guacamole and bringing a wine cube. It promises to be a fun night.

1 comment:

Mama Fuss said...

Easy Chicken Bake casserole (from the back of the Stove Top box)
Spicy Meatloaf
Mesquite Ribs
PF Changs frozen dinner for 2
Pizza
Halloween Party
Buffalo Turkey Burgers w/ Bleu cheese
(and my husband is making Corn chowder for a work pot-luck, but I don't like it)